Frozen Boneless Mackerel Fillets

These boneless mackerel fillets are sourced from Norwegian deep-sea waters. Each fillet features thick, plump flesh with a distinct garlic-clove-shaped meat texture. Processed and blast-frozen quickly after catch to lock in natural freshness, nutrients and juice.

The complete skin carries well-distributed fat, delivering rich flavour without an overpowering fishy smell. Extremely flexible for home cooking — pan-fry, grill or bake for quick meals and Western-style dishes.

Keep frozen after receiving; slow thaw in the refrigerator is highly recommended. Never defrost in hot water. A practical, high-quality seafood option for daily family cooking.

Net Weight: 1000 g